Ingredients List: Noodles [Wheat Flour, Modified Tapioca Starch, Mixed Preparation (Acidity Regulators (E325, E260, E296), Flavour Enhancer (E640), Refined Salt), Refined Salt]. Seasoning {Kimchi Soup Seasoning Flavour Powder [Kimchi Flavour Seasoning Powder (Complex Seasoning Food (Anchovy Sauce (Anchovy (Fish), Sea Salt), Refined Salt, Sugar, Flavour Enhancer (E621), Glucose], Dried Green Onion, Dried Carrot, Red Pepper Powder, Stabiliser (E341), Anticaking Agent (E551), Refined Salt, Yeast Extract, Flavour Enhancer (E635), Acidity Regulator (E330), Modified Starch (E1450), Black Pepper Powder, Sugar, Dextrin, Sesame Oil}.
Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers.
Feature: None.
Origin: South Korea.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Add noodles and the contents of sachets into 550ml of boiling water. Cook for 4 and a half minutes. Stir well before serving.
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 6.45 servings |
||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 548KJ | / | 131kcal | 6.5% |
| Fat | 0.6g | 0.9% | ||
| of which | ||||
| Saturates | 0.1g | 0.5% | ||
| Carbohydrate | 29.1g | 11.2% | ||
| of which | ||||
| Sugar | 1.2g | 1.3% | ||
| Fibre | 3.3g | 11.0% | ||
| Protein | 3.8g | 7.6% | ||
| Salt | 2.1g | 35.0% | ||
